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Rs 200
Rs280
Cooking Instructions
·
Do not defrost
·
Take preheat pan at (200° C). apply a little oil/ghee on the pan
·
Take out Paratha from the freezer, peel off both
plastic layers, and put Paratha directly on hot pan
·
Fry from both sides until brown
Ingredients Wheat flour,
Water, Vegetable Oil, salt, and permitted preservative (E282)
Fillings: Potato, Salt, Green Chilies, Fresh Coriander, and spices.
Allergy Advice
This product is made in
the same facility where Milk, Nuts, soy, and Celery are also processed.