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Rs 950
Rs1,050
Cooking Instruction:
• Do not
defrost.
Karahi (Wok):
• Deep fry
Frozen Prawn in hot oil on medium heat (170°C - 180°C) for
3-4
minutes or till golden brown.
• Drain
and serve hot.
Ingredients:
Halal Prawns, Bread crumbs (contains Gluten), Wheat Flour
(contains Gluten), Batter (contains Gluten), Vegetable Oil, Salt, Mixed
Spices, Sodium Trypolyhosphate (E-451), Food Stabilizer (E-461).