Chicken Seekh Kabab

In Stock


Fine minced chicken kebab with ginger, garlic, onion, cooked over a traditional char-grill.

Served with tangy imlli chutney to make the dish complete and to make it the star of the table.

The combination of imli chutney and Chicken Seekh Kebab always outshines the other dishes

Cooking Instruction:  
  • Microwave Oven:
  • Heat Chicken Seekh Kebab in a microwave for 1-12 minutes. (Do not exceed time)
  • Hot Plate / Frying pan:
  • Preheat frying pan with light oil.
  • Heat thaw Chicken Seekh Kebab on medium heat for 2 minutes by turning occasionally.
  • Halal Chicken Meat, Vegetable (Onion, Green Chilies, Mint, Ginger, Coriander) Vegetable Oil (Soya Bean, Sun Flower, Canola), Ghee Banaspati (Palm Oil), Bread Crumbs (Gluten), Salt, Spices, (Red Chili Powder, Cumin Powder, Salt, Garam Masala, Coriander Powder), Maize Starch, Sodium Tripolyphosphate (Water Holding Agent), Food Stabilizer (E-461) and Citric Acid (E330).
  • This product contains the following allergens:
  • Bread Crumbs (Gluten), Vegetable Oil (Soya Bean, Sun Flower, Canola).
  • This product is made in the same facility where Milk, Soy, and Celery are also processed.